|
|
|
|
|
Healthy sack lunch: Chicken grape wraps with melon and milk
- 1 chicken grape wrap
- 1 cup melon
- 1 cup skim or 1% milk
Chicken grape wrap
- 2 boneless skinless chicken breasts, boiled and cooled, or 2 cans chicken
- 1 cup red grapes, cut in half
- 6 ounces plain, low fat yogurt
- 4 leaves of green leaf or Romaine lettuce
- 4 whole wheat tortillas
Shred chicken. Toss chicken, grapes, and yogurt in a large bowl until blended. Put 1 lettuce leaf on each tortilla, spoon chicken mixture down the middle, roll like a burrito. Wrap tightly in plastic wrap and refrigerate. Makes 4 wraps.
|
|
|
|
|
Primary care doctors
Meet the doctors
- April Gray, M.D.
- Austin Bailey, M.D.
- Breanna Thompson, D.O.
- Bryan Reichert, M.D.
- Colleen McCreery, D.O.
- Cory Carroll, M.D.
- Crystal Askew, M.D.
- David Schmidt, M.D.
- Eric Hess, M.D.
- Floyd Stephens, M.D.
- Ian Brickl, M.D.
- James Hendrick, M.D.
- John Bender, M.D.
- Juan Rodriguez, D.O.
- Kelby Bethards, M.D.
- Lara Abrahamson, M.D.
- Laurie Miller, M.D.
- Marian Bursten, M.D.
- Mark Berntsen, M.D.
- Mark Hoenig, M.D.
- Mark Unger, M.D.
- Michael Randle, M.D.
- Pamela Webber, M.D.
- R. Mason, M.D.
- Richard Lamb, M.D.
- Robert Bradley, M.D.
- Sara Charnecki, M.D.
- Sarvin Emami, M.D.
- Sharon Montes, M.D.
- Susan Klingner, M.D.
More
|
|
|
|
|
|
|
|