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Healthy sack lunch: Rainbow salad sandwich with apple and yogurt
- 1 rainbow salad sandwich
- 1 apple
- 6 oz. low fat or fat free yogurt
Rainbow salad sandwich
- 2 slices whole wheat bread
- 1 tsp. lemon juice
- I small ripe avocado, peeled and seed removed
- 1 romaine lettuce leaf
- 1 small carrot, peeled and grated
- 4 slices tomato
- Small handful of snow peas or alfalfa sprouts
Place avocado in a bowl and mash with a fork until smooth. Spread bread with avocado mixture. On one piece of bread, layer lettuce, carrot, tomato and snow peas or alfalfa sprouts. Top with second piece of bread.
Makes 1 sandwich
*Recipe courtesy of www.freshforkids.com.au
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Primary care doctors
Meet the doctors
- Alexa Litel, M.D.
- Austin Bailey, M.D.
- Brian Schmalhorst, M.D.
- Charles Mackey, M.D.
- Christopher Drysdale, M.D.
- Cynthia VanFarowe, M.D.
- David Ferguson, M.D.
- David Marchant, M.D.
- Deric McIntosh, D.O.
- Dimiter Orahovats, M.D.
- Donna Sullivan, M.D.
- Eric Hess, M.D.
- Floyd Stephens, M.D.
- Geoffrey Capes, M.D.
- J. Cranor, M.D.
- James Ley, M.D.
- Janell Wozniak, M.D.
- JD Wideman, D.O.
- Karen Hill, D.O.
- Margaret Lesage, M.D.
- Mark Berntsen, M.D.
- Mark Loeb, M.D.
- Mark Unger, M.D.
- Michael Randle, M.D.
- Neil Stafford, M.D.
- Nicola Demacopoulos, M.D.
- Nola MacDonald, D.O.
- Sandra Henderson, M.D.
- Sheila Copple, D.O.
- Susan Klingner, M.D.
More
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