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Healthy sack lunch: Saladwich pocket with peach and yogurt
- 1 saladwich pocket
- 1 peach
- 6 oz. fat free or low fat yogurt
Saladwich Pocket
- 1 regular-size whole wheat pita
- 4 (1 oz.) slices turkey
- 4 (.75 oz.) slices reduced-fat American cheese
- 1 cup pre-bagged salad mix
- 2 tbsp. light ranch dressing (or your favorite light salad dressing!)
Put the pita on a cutting board. Slice the pita in half with a cutting knife. Into each half, stuff two slices of the turkey, two slices of the cheese and 1/2 cup of the salad. Wrap each saladwich well in plastic wrap or foil. Store the salad dressing in small, sealed containers - 1 tablespoon for each sandwich.
Just before you chomp down, drizzle your saladwich with dressing!
Recipe courtesy of kidnetic.com
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Primary care doctors
Meet the doctors
- Anne Siple, M.D.
- April Gray, M.D.
- C. Goacher, M.D.
- Christina Lang, M.D.
- Christopher Jones, M.D.
- Colleen McCreery, D.O.
- Deborah Weiskittel, M.D.
- Elizabeth Maes, M.D.
- Emily Anderson, M.D.
- Floyd Stephens, M.D.
- Geoffrey Capes, M.D.
- James Seeton, M.D.
- Jane Servi, M.D.
- Jeannette Mercer, M.D.
- John Bender, M.D.
- Judith Fox, M.D.
- Lawrence Merkel, M.D.
- Margaret Lesage, M.D.
- Marilu Orozco-Peterson, M.D.
- Mark Hoenig, M.D.
- Matthew Kassel, D.O.
- Michele Clingenpeel, M.D.
- Pamela Webber, M.D.
- Sandra Henderson, M.D.
- Scott Samuelson, M.D.
- Sheila Copple, D.O.
- Susan Agrama, M.D.
- Susan Klingner, M.D.
- Thomas Coburn, M.D.
- Xavier Herrera, M.D.
More
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